Nutrition Services

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Party Trays are available for purchase at all Elementary Schools.  (Picture to the right).

Eating lunch with your child today?  Please bring exact change $3.50 for adult lunch.
 We do not have change, we can, however, apply your change amount due to your student's account. 

If you'd like to pay for the entire school year, you most certainly can, on-line at  Lunch for High School and JR High School for the year is $486.00, and for Elementaries it's $459.00.  

Do you want to know about Smart Snack in Schools?  Check out the calculator below.   at

Help our RADA products Coordinated School Health Fundraiser at user is 504900, password is health. 

Our Healthy Schools council, CHAMPPS, meets quarterly each school year.  The meetings for school year 2017-2018 will be held on September 12th, December 12th, March 6th and May 15th at the High School Room C115A.   All meetings are 45-minutes from 3:00-3:45 p.m.   Please contact Vickie Coffey, if you plan to attend.  

We are commited to serving up enhanced nutrition at Richland-Bean Blossom Community School Corporation. Our Nutrition Services Team does a great job educating students about MyPlate components.  We bake and steam most of our items. We serve Fresh Vegetables and Fresh Fruits every day.  We offer students 3 different flavors of Milk with two different fat contents: 1% and Skim.

Our Ala Carte offerings are limited selling just second Lunches at our Secondary Schools and just one snack and one milk a day at our Edgewood Intermediate and Stinesville Schools. All of our snacks are Smart Snack compliant.  

Healthy Standards in our school cafeteria!  Our school cafeterias are meeting strict federal nutrition standards for school meals, ensuring that meals are healthy and well-balanced and provide students all the nutrition they need to succeed at school. Now is a great time to encourage your kids to choose school lunch!

School meals offer students milk, fruits and vegetables, proteins and grains, and they must meet strict limits on saturated fat and portion sizes.  School lunches are required to meet additional standards:
  • Age-appropriate calorie limits
  • Larger servings of vegetables and fruits (students must take at least one serving (1/2 cup) of  fruit or a vegetable. 
  • A wider variety of vegetables, including dark green and red/orange vegetables and legumes
  • Fat-free or 1% milk (flavored milk must be fat-free)
  • More whole grains
  • And less sodium
See federal lunch regulations/nutrition standards.

We are always working to offer students healthier and tastier choices. School meals are a great value and a huge convenience for busy families too! We look forward to welcoming your children to the cafeteria daily.